Spring in a bowl that takes 30 minutes to make! Orzo pasta comes together with Mint, Lemon, Dill, Cheese, and is topped with quick easy broiled Salmon. Perfect for a quick easy weeknight meal! Continue reading Lemon Orzo Pasta with Salmon
Healthy, light, lemony, and full of flavor, these Chicken Parmesan Meatballs bring spring into the kitchen. An easy recipe that goes very well with pesto, a light sauce, or tossed in pasta with veggies. Great weeknight meal for the family! Continue reading Chicken Parmesan Meatballs
Seared Scallops over Mushroom Risotto & Basil Oil screams date night! A restaurant meal that can be made at home with creamy risotto, plump scallops, and fresh basil oil. An Italian favorite brought home. Continue reading Scallops over Mushroom Risotto & Basil Oil
This Turkey Bolognese sauce is one for the books! Using ground turkey instead of beef lightens it up but does not take away from the flavor. Carrots add sweetness, red wine brings boldness, and #sanmarzanotomatoes simmer it all together. Eat with pasta, eat with a spoon, low carb, chianti wine, meat sauce Continue reading Turkey Bolognese Sauce
The flavor of spanakopita combined with the puff of a savory pancake. These Spinach Feta Egg Puffs are the answer to a successful brunch! Continue reading Spinach Feta Egg Puffs
These Chocolate Almond Cherry Biscotti are perfect for a sweet snack, perfectly paired with coffee or alone for an easy and classy dessert. Continue reading Italy | Chocolate Almond Cherry Biscotti
The Cook Nook 