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Category: Sweets

Banana Carrot Muffins
Posted on April 11, 2020June 17, 2020

Banana Carrot Muffins

You’ll never believe that these soft and fluffy banana carrot muffins can be ready in an hour! Easy to make, plenty moist and filled with everyday wholesome ingredients, these healthy banana carrot muffins are ones the whole family will love. Continue reading Banana Carrot Muffins

Apple Butter Ricotta Toast
Posted on January 19, 2020June 17, 2020

Apple Butter Ricotta Toast

This quick and easy Apple Butter Ricotta Toast recipe is perfect for breakfast, snacks, or even a passed hors d’oeuvre at a party. Don’t let the simplicity of this dish obscure the fact this it is absolutely delicious. Continue reading Apple Butter Ricotta Toast

Apple Butter and Carrot Muffins
Posted on February 10, 2019September 20, 2019

Apple Butter and Carrot Muffins

A small batch of Apple Butter and Carrot Muffins. Naturally sweet, full of baking spices, super moist and healthy to boot Continue reading Apple Butter and Carrot Muffins

Seven Layer Cookies
Posted on August 22, 2018September 20, 2019

Seven Layer Cookies

7 layers of chocolate, nuts, coconut, and a buttery graham cracker crust melt together for a deliciously easy dessert. Continue reading Seven Layer Cookies

Dutch Baby Pancake
Posted on August 4, 2018September 20, 2019

Dutch Baby Pancake

Inspired by a Netherlands pancake, this Dutch Baby Pancake is a cross between a crepe and a pop over. A breakfast treat that is not only fun to watch puff up, but is finger licking good until its all gone! Continue reading Dutch Baby Pancake

Peach and Cherry Cobbler
Posted on July 11, 2018September 20, 2019

Peach and Cherry Cobbler

Peach and Cherry Cobbler, a staple of a summer full of ripe fruit. Fresh peaches and cherries come together to make a dessert perfect for any summer dessert Continue reading Peach and Cherry Cobbler

Overnight Oats
Posted on June 23, 2018September 20, 2019

Overnight Oats

Overnight Oats are a fun and delicious way to enjoy Quaker® Oats! Either add fruit, yogurt, nuts or other tasty ingredients with your favorite milk and oats in a mason jar. Mix together at night and let steep in the fridge until morning Continue reading Overnight Oats

Blackberry Mozzarella Basil Grilled Cheese
Posted on June 15, 2018September 20, 2019

Blackberry Mozzarella Basil Grilled Cheese

Blackberry Mozzarella Basil Grilled Cheese. A sweet take on the grilled cheese combining fresh blackberries, mozzarella and basil grilled to perfection on multigrain bread Continue reading Blackberry Mozzarella Basil Grilled Cheese

England | Blackberry Scones and Shakespeare
Posted on March 28, 2018September 20, 2019

England | Blackberry Scones and Shakespeare

A classic Blackberry Scone recipe is shared along with pictures and stories of a day in the English Countryside: Blackberry Scones and Shakespeare in London Continue reading England | Blackberry Scones and Shakespeare

Italy | Chocolate Almond Cherry Biscotti
Posted on March 15, 2018September 20, 2019

Italy | Chocolate Almond Cherry Biscotti

These Chocolate Almond Cherry Biscotti are perfect for a sweet snack, perfectly paired with coffee or alone for an easy and classy dessert. Continue reading Italy | Chocolate Almond Cherry Biscotti

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    • Reviews
  • Travel
    • Europe Series
  • All Recipes
    • Appetizers
    • Breakfast
    • Brunch
    • Lunch
    • Dinner
    • Side Dishes
    • Salads
    • Seafood
    • Sweets
  • Healthy
  • Vegetarian Friendly
  • Seasonal Favorites
    • Summer & Spring
    • Fall Flavors
    • Winter Cozy
    • Holiday Favorites
  • Global Cuisines
    • Italian
    • Asian Flavors
    • Mediterranean
    • Mexican

Welcome to The Cook Nook! A place to share easy recipes and cooking tips to make cooking stress free and fun for the whole family

Chef Catherine The Cook Nook Catering and Blog
Chef Catherine The Cook Nook Catering and Blog

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Sunday night dinner…. I should start a series
Happy Holidays Everyone! May your days be filled with warm drinks, fun music, and a banging charcuterie board!
Honey Mustard Cabbage 🍯 Try roasting cabbage steaks and topping them with a rice vinegar and honey mustard sauce. Easy & affordable fall dish!
Winter may officially come in 7 days, but for now I’m focusing on fall and spring being my salad seasons! I can’t help but love the fresh ingredients and the great change up in flavors. For this salad I loaded it with:
Sausage Apples & Onions || A sheet pan dinner done in less than 45 minutes! Pulled together from some sausages I had in the freezer, I chopped up an onion and an apple I had on hand. Coated in oil, and seasoned with salt and pepper, roast in a 375° oven until the sausages are done and the vegetables are soft. Top with fresh herbs and enjoy!
No matter the schedule of the weekend, Sunday Night Dinner stands as a weekend cap that we both look forward to. Tonights menu was Butter Chicken 🧈
From the depths of archives comes these Sweet Potato Rounds with Goat Cheese and Honey 🍯 Perfect for this time of year as fall comes to a close and winter approaches #fallslaststand #sweetpotatoes
Pork Sausage Rolls. Store-bought puff pastry wrapped around Italian pork sausage. Bake to crispy crunchy perfection & topped with everything but the bagel seasoning! I smothered it in cherry rosemary jam, they were delicious. No shame🍒
Sausage Apples & Onions || A sheet pan dinner done in less than 45 minutes! Pulled together from some sausages I had in the freezer, I chopped up an onion and an apple I had on hand. Coated it all in oil and seasoned with salt and pepper. Roast in a 375° oven until the sausages are sone and the vegetables are soft. Top with fresh herbs and enjoy!
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