Walnut Pesto Burrata Toast
This Walnut Pesto Burrata Toast is a combo of my all my favorite parts of an appetizer. Crusty bread, creamy cheese, fresh herbs, bright colors, and can be eaten with your hands. Continue reading Walnut Pesto Burrata Toast
This Walnut Pesto Burrata Toast is a combo of my all my favorite parts of an appetizer. Crusty bread, creamy cheese, fresh herbs, bright colors, and can be eaten with your hands. Continue reading Walnut Pesto Burrata Toast
Seared Scallops over Mushroom Risotto & Basil Oil screams date night! A restaurant meal that can be made at home with creamy risotto, plump scallops, and fresh basil oil. An Italian favorite brought home. Continue reading Scallops over Mushroom Risotto & Basil Oil
This quick and easy Apple Butter Ricotta Toast recipe is perfect for breakfast, snacks, or even a passed hors d’oeuvre at a party. Don’t let the simplicity of this dish obscure the fact this it is absolutely delicious. Continue reading Apple Butter Ricotta Toast
This Turkey Bolognese sauce is one for the books! Using ground turkey instead of beef lightens it up but does not take away from the flavor. Carrots add sweetness, red wine brings boldness, and #sanmarzanotomatoes simmer it all together. Eat with pasta, eat with a spoon, low carb, chianti wine, meat sauce Continue reading Turkey Bolognese Sauce
These Rosemary Spiced Nuts that are SO easy to make, SO delicious, and SO pretty your guests will thank you time and time again. They are sweet, spicy, and full of holiday cheer! Place little bowls around the house for snacking, jar up and hand out as hostess gifts, or pack for lunch and snack all day! Thanksgiving, Christmas, Holidays. Continue reading Rosemary Spiced Nuts
Red Pear Salad & Spiced Cider Vinaigrette! Crunchy Red Pears, Arugula, Walnuts, and Parmesan cheese are drenched in a dressing that will have you thinking, how has this not been in my life before now?! #thanksgiving #fall #fallrecipe #arugalasalad Continue reading Red Pear Salad & Spiced Cider Vinaigrette
Inspired by salty-crunchy Sichuan dry-fried string beans, these blistered green beans are blistered and browned into delicious submission before receiving a flavor bomb of garlic, red pepper flakes, w/ flaky salt. Perfect for a Thanksgiving side, Holiday meal, or weeknight dinner with your family! Continue reading Blistered Green Beans
Couscous with Roasted Butternut Squash and Feta Cheese. A flavor packed side dish that could also star as the main meal for Meatless Monday. Pearl Couscous is mixed with roasted butternut squash, sweet bell peppers, and topped with salty feta cheese for a flavorful and healthy dish! Continue reading Couscous with Roasted Butternut Squash and Feta Cheese
A small batch of Apple Butter and Carrot Muffins. Naturally sweet, full of baking spices, super moist and healthy to boot Continue reading Apple Butter and Carrot Muffins
7 layers of chocolate, nuts, coconut, and a buttery graham cracker crust melt together for a deliciously easy dessert. Continue reading Seven Layer Cookies