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Category: Asian Flavors

Asian Turkey Lettuce Wraps
Posted on September 18, 2019June 17, 2020

Asian Turkey Lettuce Wraps

These Asian Turkey Lettuce Wraps are the perfect combination of Asian flavors with a healthy twist on the beloved lettuce wrap. Ground turkey brings a healthy substitution, garlic ginger and soy bring umami, and the lettuce cups provide a crunchy vessel to eat all of the above in! Continue reading Asian Turkey Lettuce Wraps

Turkey Pot Stickers
Posted on January 30, 2019September 20, 2019

Turkey Pot Stickers

Using turkey instead of pork brings a healthy twist to this favorite Asian dish! Turkey Pot Stickers are full of flavor, fun to make, and easily freezable. Continue reading Turkey Pot Stickers

Roasted Teriyaki Mushrooms with Broccolini and Soba Noodles
Posted on September 20, 2018September 20, 2019

Roasted Teriyaki Mushrooms with Broccolini and Soba Noodles

The hearty elements of these Roasted Teriyaki Mushrooms with Broccolini and Soba Noodles come together with a sweet, sour, salty and slightly spicy sauce. Continue reading Roasted Teriyaki Mushrooms with Broccolini and Soba Noodles

Sesame Noodles
Posted on April 6, 2017September 20, 2019

Sesame Noodles

Sesame Noodles for when you are looking for a quick dinner that is full of flavor. Soy Sauce, Noodles, Versitle and Easy to make. Great for the whole family! Continue reading Sesame Noodles

Ginger Garlic Rice and Soy Bok Choy
Posted on February 16, 2017September 20, 2019

Ginger Garlic Rice and Soy Bok Choy

These side dishes pair perfectly with my Red Curry Beef or any asian flavored dish! Enjoy this rice with teriyaki chicken, marinated beef, or even a nice flakey white fish… versatile and full of flavor. Ginger Garlic and Cilantro Rice I created this recipe to accompany a thai beef dish I was preparing. I wanted to … Continue reading Ginger Garlic Rice and Soy Bok Choy

Red Curry Beef
Posted on February 9, 2017September 20, 2019

Red Curry Beef

Red Curry Beef marinates over night to create a deep flavor and an easy meal for the family! Continue reading Red Curry Beef

Menu

  • Home
    • Reviews
  • Travel
    • Europe Series
  • All Recipes
    • Appetizers
    • Breakfast
    • Brunch
    • Lunch
    • Dinner
    • Side Dishes
    • Salads
    • Seafood
    • Sweets
  • Healthy
  • Vegetarian Friendly
  • Seasonal Favorites
    • Summer & Spring
    • Fall Flavors
    • Winter Cozy
    • Holiday Favorites
  • Global Cuisines
    • Italian
    • Asian Flavors
    • Mediterranean
    • Mexican

Welcome to The Cook Nook! A place to share easy recipes and cooking tips to make cooking stress free and fun for the whole family

Chef Catherine The Cook Nook Catering and Blog
Chef Catherine The Cook Nook Catering and Blog

Top Posts & Pages

  • Mediterranean Salad with Oregano Lemon Vinaigrette
  • Linguini with White Wine Clam Sauce
  • Walnut Pesto Burrata Toast
  • Roasted Teriyaki Mushrooms with Broccolini and Soba Noodles
  • Pork Tenderloin & Balsamic Cranberry Sauce

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Sunday night dinner…. I should start a series
Happy Holidays Everyone! May your days be filled with warm drinks, fun music, and a banging charcuterie board!
Honey Mustard Cabbage 🍯 Try roasting cabbage steaks and topping them with a rice vinegar and honey mustard sauce. Easy & affordable fall dish!
Winter may officially come in 7 days, but for now I’m focusing on fall and spring being my salad seasons! I can’t help but love the fresh ingredients and the great change up in flavors. For this salad I loaded it with:
Sausage Apples & Onions || A sheet pan dinner done in less than 45 minutes! Pulled together from some sausages I had in the freezer, I chopped up an onion and an apple I had on hand. Coated in oil, and seasoned with salt and pepper, roast in a 375° oven until the sausages are done and the vegetables are soft. Top with fresh herbs and enjoy!
No matter the schedule of the weekend, Sunday Night Dinner stands as a weekend cap that we both look forward to. Tonights menu was Butter Chicken 🧈
From the depths of archives comes these Sweet Potato Rounds with Goat Cheese and Honey 🍯 Perfect for this time of year as fall comes to a close and winter approaches #fallslaststand #sweetpotatoes
Pork Sausage Rolls. Store-bought puff pastry wrapped around Italian pork sausage. Bake to crispy crunchy perfection & topped with everything but the bagel seasoning! I smothered it in cherry rosemary jam, they were delicious. No shame🍒
Sausage Apples & Onions || A sheet pan dinner done in less than 45 minutes! Pulled together from some sausages I had in the freezer, I chopped up an onion and an apple I had on hand. Coated it all in oil and seasoned with salt and pepper. Roast in a 375° oven until the sausages are sone and the vegetables are soft. Top with fresh herbs and enjoy!
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